Ingredients and original recipe (step by step)

There pasta alla puttanesca (or Spaghetti alla puttanesca) it’s a Neapolitan first course Simple and Tasty prepared with Fresh tomato, Black olives, Capers, And Chili pepper. A recipe is so good that it was “adopted” from the Roman cuisine in which Variant also finds the anchovy! As for the pasta shape, the Neapolitan recipe foresees …

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