Month: November 2022

Lots of Stuffing Ideas!

THE potato nests they are greedy Potatoes baskets made with Potatoes, Egg And Cheese from Stuff inside with the Stuffed which you like best. I made them with a filling of Mushrooms but you can use Ham and cheese, Spinach and Ricotta or Cotechino and Lentils! In addition to being very goodpotato nests are also …

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Castagnaccio, the traditional Neapolitan sweet of November. Better than caprese, it’s ready in 10 minutes

Today we present the castagnaccio in its Neapolitan version. It is a typical dessert of the autumn period, because it is made with chestnut flour, which is certainly not suitable for those who are perpetually on a diet. Tradition sees the birth of this dish in northern Italy, specifically in Tuscany. But thanks to its …

Castagnaccio, the traditional Neapolitan sweet of November. Better than caprese, it’s ready in 10 minutes Read More »

Very smart apple pie only egg whites, the secret to making it very soft? the magic cream of oil, this is how it is made

Apple pie, without egg yolks or butter: the “prestofatto” that is prepared in a short time and is very soft Apple pie ingredients 5 egg whites 2 apples 150 g of sugar 200 g of 00 flour 50 g of starch 120 g of warm water 120 g of seed oil 1 teaspoon cinnamon powder …

Very smart apple pie only egg whites, the secret to making it very soft? the magic cream of oil, this is how it is made Read More »

The perfect risotto, 5 tricks to never go wrong and make it good and creamy. What you add to the broth makes it special

Risotto can become a real work of art if cooked in the right way. In fact, the result can be creamy, enveloping, unique, but only by following precise rules. There are five secrets to preparing this first course properly. The first is certainly the choice of the main ingredient: rice. There are many different types …

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Risotto with pomegranate – Recipe with photo Il Cuore in Pentola

The Pomegranate rice it is a first course Delicate and Refineda perfect balance between the taste slightly Sour of the fruits of the pomegranate and the Creaminess typical of risotto. There pomegranate it is a typical fruit of the autumn period often used to decorate tables and dishes. Its juicy grains are rich in Vitamins …

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