Spaghetti alla Bucaniera, better than those with clams. The red version with milk makeup to make them creamy without cream

Spaghetti alla bucaniera is a richer version of ingredients and flavors than the classic spaghetti with clams. The name derives from the pirates, who, according to the legend, are fond of this first one. A seafood recipe perfect for Sunday lunch and very creamy and also easier to prepare. It is important that the fish …

Spaghetti alla Bucaniera, better than those with clams. The red version with milk makeup to make them creamy without cream Read More »