Pasta alla boscaiola with Donna Luisella’s secret, not the usual pasta and peas. The two extra ingredients that make it delicious

Pasta alla boscaiola with peas and sausages is a delicious first course, ideal for family lunch. The sauce is prepared quickly, especially if you use precooked peas, just for the time of cooking the sausage, and then we dip the pasta into the sauce to start cooking. To prepare this dish I used the pipe …

Pasta alla boscaiola with Donna Luisella’s secret, not the usual pasta and peas. The two extra ingredients that make it delicious Read More »