Babaganoush, the aubergine and lemon cream that drives everyone crazy. Ready in 10 minutes, also good cold on croutons and with pasta

Babaganoush is a sauce of Middle Eastern and Jewish tradition whose main ingredient is aubergine flavored with other ingredients including lemon. It is sometimes also called aubergine caviar, very easy to prepare is a very versatile sauce excellent both on croutons and as a condiment for pasta. Delicious and delicate, it can also be eaten …

Babaganoush, the aubergine and lemon cream that drives everyone crazy. Ready in 10 minutes, also good cold on croutons and with pasta Read More »